Stumpy Gully Dining Reservation


Thank you so much for thinking of and supporting Stumpy Gully Dining; we are very much looking forward to welcoming you and your guests.

We are delighted that long lunches and relaxed dinners are back at Stumpy Gully Dining. Join us for a beautiful leisurely meal with exquisite dishes prepared by our Owner and Head Chef Shane Burke and the wonderful kitchen team of Manuel Morales and Chris Marshall; accompanied by the extensive range of Stumpy Gully Vineyard wines. Sit and enjoy the view from our Dining Room and the company of your guests while our fabulous Restaurant Manager Belinda Borrie, and the team at Dining, take care of you.

Menu | Pricing


Stumpy Gully Dining asks our guests to please join us for either our Two Course Menu chosen a la carte from our full Dining Menu for $75 per guest (minimum spend) or our Three Course Menu for $90 per guest with the option to add sides and a cheese board.

Reservations for 8 guests and above will be placed on our $90 three course menu.


Stumpy Gully Dining asks our guests to please join us for our Three Course Menu offering for $90 per guest (minimum spend) chosen a la carte from our full Dining Menu with the option to add sides and a cheese board.

Stumpy Gully Dining encourages you to relax and enjoy an unhurried meal with us; we will only be welcoming one sitting of guests and there are no time limits.

You are free to decide if you would like to sit outside on the Summer Deck or inside in the Dining Room | tables allowing | please make your request at the time of booking.

Important Reservation Information

A credit card Booking Guarantee of $35 per guest is required to finalise your booking please. Funds will be verified, but not charged to your card unless you fail to cancel your booking and do not show up for your reservation.

Reservations for over 6 guests

Please email for bookings.

Thank you.


We welcome group bookings but in order for us to maintain our high levels of service and for the comfort of all of our guests, we do not cater for groups of over 10 in our Dining Room.

We are excited to be able to announce, that we can now offer all group bookings of over 10 guests the option of having a semi-private table in our gorgeous Barrel Room. This space provides you and your guests with the opportunity to relax and enjoy your time together without concern that you might disturb other guests, a private deck with access to the lawns and overlooking the vines with personal service from the Dining team. This fabulous offering is no additional cost and is ideal for both bookings over 10 guests or bookings with young children.

Please email for further details and bookings.

Opening Hours

LUNCH – Thursday. Friday. Saturday. Sunday.

Inside Lunch Reservations Bookings 12PM to 2PM no time limit

Outside Lunch Reservations | Please request at the time of booking

DINNER – Saturday | Bookings 6PM until 7.30PM no time limit

Allergies & Dietaries

We pride ourselves on our ability to provide our guests with a three course meal. But in order to do this we politely request that you notify us at the time of booking of any allergies or dietary requirements in order for our dedicated but small kitchen team to accomodate your personal and unique meal requirements.

Our Dog Policy

Our apologies but we are unable to welcome dogs to Stumpy Gully Dining.

Thank you so much for your understanding and cooperation.

Important Covid Information

Stumpy Gully Vineyard | Dining & Events is committed to the health and comfort of our guests and our wonderful employee family.  We are very happy to play our role in helping Victoria and Australia through this global pandemic and to the recovery on the other side.  To those means we have enacted a thorough and extensive ‘Covid Safe’ plan and we will be following the restrictions provided to us by the Victorian State Government.

Thank you for your understanding and co-operation.