2010 Rosé
$15Buy
Winemaking: Immediate gentle airbag press of freshly harvested Pinot Noir fruit: Rosé treated as white wine, with stainless steel fermentation, unwooded.
12.8% alc/vol
pH 3.42
Tasting notes: Lifted strawberry and cherry on the nose. Delicate flavours and sweetness across the palate of cherry with hints of raspberry leading to a dry finish with nicely balanced acid and excellent length from well ripe powerful Pinot Noir fruit.
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